4 cups small diced broccoli florets

• 2 small gala apples, cored and diced

• 1 cup walnuts

• 1 cup matchstick carrots, roughly chopped

• 1/2 cup golden raisins or dried cranberries

• Coupons

• 1/4 cup chopped red onion



3/4 cup plain Greek yogurt

• 1/3 cup Hellman’s or Best Foods Mayonnaise (full fat)

• 1 1/2 Tbsp apple cider vinegar

• 3 Tbsp honey

• Salt


For the dressing:

 • In a medium mixing bowl whisk together Greek yogurt, mayonnaise, vinegar, honey and season with salt to taste (about 1/4 tsp). Chill until ready to use.

 • For the salad:

 • In a salad bowl toss together broccoli, apples, walnuts, carrots, raisins or cranberries and red onion. Pour in dressing and toss until evenly coated.